Black Squid Manufacturer

Black squid Manufacturer

1. Product Specification

Squid has the function of nourishing Yin and nourishing stomach, tonifying deficiency and moisturizing skin. Its nutritional value is no less than beef and tuna, containing a lot of carbohydrates and calcium, phosphorus, sulfur and other inorganic salts. The protein content in fresh squid also is as high as 16% ~ 20%, adipatic content is extremely low, it is general meat only 4% left and right sides, because this quantity of heat also is far under meat food, to be afraid of fat person, eat squid is a kind of good choice. It has a high level of taurine.

2. Catch area
In the South China Sea, it generally has the highest stock density in spring and occupies an important position in fisheries. This squid is one of the major species in the South China Sea.

3. packing

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