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Mullet Gutted

Mullet Gutted

Mullet gutted In the black fish, not only the protein content is very high, but also the calcium content is very rich, and the fat content is very little, so this is a very healthy fish. In addition to protein and calcium content, there are more than 10 kinds of free amino acids such as...
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Description

Technical Parameters

Mullet gutted

In the black fish, not only the protein content is very high, but also the calcium content is very rich, and the fat content is very little, so this is a very healthy fish. In addition to protein and calcium content, there are more than 10 kinds of free amino acids such as citrulline, serine and methionine. Black fish protein structure soft, easy to be digested and absorbed by the human body, is a suitable food for children, the elderly and the infirm.

Ordering Information

Freeze type

BQF(Block Quick Freeze)

Freeze place

On Factory(Land frozen)

Size

6-7pcs/ctn , 6-8pcs/ctn

Packing

10kg/ctn

Glazing rate

0%,5%,10%,etc.

Shelf life

24 months kept at or below -18℃

MOQ

1'40FCL

 

Processing and packing:

Cooking method:

 

 

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