Frozen Sarda Sarda

Frozen Sarda sarda

   Sarda sarda offers high yields and stable catch volumes, making it a highly cost-effective choice for food processing, canning, and export. Our products are rapidly frozen-seaforzen or landfrozen-immediately after capture to lock in freshness and nutritional value; we offer a full range of specifications and welcome your inquiries.

✅ Wild-Caught, Direct from Source
Sourced from the pristine waters of the Indo-Pacific, this product is wild-caught with stable annual yields and a reliable supply chain.

✅ High Protein, Nutrient-Rich
The Oriental bonito is a healthy seafood choice, high in protein and low in fat. Research shows its dorsal muscle contains 22.86%–24.65% crude protein and only 1.41%–2.51% crude fat. Seventeen types of fatty acids have been detected in the muscle, and its Essential Amino Acid Index (EAAI) is 0.90-surpassing that of the related skipjack tuna (0.89)-indicating superior nutritional value.

✅ Flash-Frozen for Freshness and Quality
Utilizing rapid freezing technology (either at sea or onshore), the fish retains its tender texture and full nutritional profile, ensuring the flavor remains intact after thawing.

✅ Exceptional Value
As a small tuna species, the Oriental bonito offers high yields and affordable pricing, delivering outstanding value for money. It is an ideal choice for canned goods, fish floss production, and cost-effective foodservice applications.

✅ Extensive export experience
Mackerel is a key seafood product in Asian markets, with import volumes steadily rising. We possess extensive export expertise and can provide complete export documentation.