Frozen Moonfish Factory

 

The Moonfish is flat and disc-shaped, with its entire body covered in silvery-white scales. Under light, it reflects a pale blue luster, hence its name. Its dorsal and anal fins extend like the outline of a crescent moon, and the caudal fin is short and forked. The overall shape is elegant. Adult moonfish are usually 50 to 80 centimeters in length. Their meat is semi-transparent and pinkish-white, with thin and smooth skin. This unique appearance makes it highly recognizable in the seafood market.

 

It is suitable for a variety of cooking methods, and there are distinctive ways of making it all over the world. In Japan, it is often made into sashimi or salt-baked to highlight its original flavor and freshness.   Because the meat is tender and has a moderate fat content, it can retain its soft texture even when steamed or slow-cooked at a low temperature. Frozen moonfish slices are particularly popular in international trade and are a common ingredient in many households' refrigerators.

 

It is rich in high-quality protein and Omega-3 fatty acids, which are beneficial to cardiovascular health. Its vitamin D content is higher than that of common fish, which is beneficial for bone development. Because of its low mercury content, pregnant women and children can also consume it in moderation. Its low-calorie and high-nutrition characteristics make it the top choice for fitness enthusiasts and advocates of healthy eating, which is also one of the important reasons why it has become popular on global dining tables.

Location Advantage and raw material

Our factory is located near Xiangzhi Fishing Port, one of the five first-class fishing ports in China, with a five-minute drive. We can obtain the freshest and highest-quality raw materials. Experienced senior workers will carefully screen the fish entering the port and select the best quality raw materials to be sent to the factory for processing.

Production and facility guarantee

‌ We have two factories with a total area of approximately 20,000 square meters, processing fish and squid respectively. Equipped with the most advanced and complete full mechanical processing assembly line, super-large cold storage facilities, and a laboratory capable of sampling and testing, it ensures product quality.

Enterprise Qualifications and Service

‌ The company was established in 1971 and has over ten years of experience in aquatic product import and export. All the employees are senior practitioners who have been deeply involved in the aquatic products industry for many years. Their familiarity with import and export business ensures high-quality service. We can provide legal and compliant certificates covering the entire process from fishing to export (such as BRCGS, HACCP, HALAL, etc.) to ensure smooth transactions and avoid trade risks.

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