
Nile Bream
Description
Technical Parameters
Products Description
Texture

Tilapia has a well-proportioned body with smooth, shiny scales and a naturally balanced shape. Its fine, compact muscle fibers create a tender yet resilient texture, with clean and bright flesh after cutting. The fish maintains excellent structural integrity during freezing and transportation, remaining intact and presentable. Even after thawing, tilapia preserves its firmness and natural color, reflecting the stable quality expected from a premium fish species.
Cooking

Tilapia features tender white flesh with few bones and a mild, refreshing taste. When cooked, its texture remains soft yet cohesive, allowing it to absorb seasonings and sauces evenly without losing shape. The meat retains a clean, natural flavor with no strong fishy odor, providing a balanced and subtle taste. Regardless of the preparation method, tilapia consistently delivers a smooth, pleasant mouthfeel that highlights the natural freshness of quality seafood.
Nutrition

Tilapia is packed with high-quality protein, B vitamins, and essential minerals such as calcium, phosphorus, and iron, while being naturally low in fat and rich in unsaturated fatty acids. Regular consumption supports balanced nutrition and overall well-being. Its easily digestible nutrients make it an excellent source of lean protein for a healthy diet. Combining great taste with nutritional value, tilapia stands as one of the most important fish species in global seafood markets.
Products Specification
|
Product name |
Frozen Tilapia |
|
Origin |
China |
|
Size |
100-200g, 200-300g,300-500g,400-600g, 500-800g, 800g+ |
|
N.W. |
100% |
|
Shelf life |
24 Months |
|
MOQ |
1*40FCL |
|
Freezing process |
IQF or BQF |
Products Detail



Company Description
Overview

Xiamen Caharbor Import and Export Co., Ltd. specializes in aquatic research, frozen seafood processing, and export. The factory covers over 10,000 m² at Xiangzhi Central Fishing Port, with access to rich marine resources, ensuring a stable supply of high-quality seafood worldwide.
Production

Our facility features modern IQF lines, refrigeration systems, metal detectors, and cold storage over 10,000 tons. All processes follow HACCP and EU standards, with strict inspections and -20°C cold chain, ensuring products remain safe and high-quality from production to delivery.
Service

With years of export experience, Caharbor has built long-term partnerships worldwide. Our professional team manages logistics, documentation, and quality control, ensuring efficient and reliable delivery, while emphasizing integrity, teamwork, and customer satisfaction.
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