Spot Sardine
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Spot Sardine

The spot sardine has an elongated body that is silver in colour with dark blue on the back and shades of purple and violet along the sides. Black spots are on its back and sides, and the tail is forked.

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Description

Technical Parameters

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Spot Sardine

Small, fresh sardines has a delicate sweet flavour while larger sardines has a more full oily flavour. Grilling sardine with olive oil, lemon and salt is good to enjoy the rich flavor.

Flavor/Dietary information: Delicate taste, fuller, oily flavor. Preparation: Baked, Grilled, Broiled, Deep-Fry, Smoke, Sushi.

Sardine is more commonly used for producing canned sardine. It is also used as bait to catch fish.

Rich-oil fish is excellent, sardines are greasier, more energetic and with more liposoluble vitamins than white fish. Apart from the fat, sardines have a high nutrition effect: they contain 18% of proteins, 74% of water, vitamins A, D, B2, B3 and several minerals as sodium, phosphorus, calcium, magnesium and iron.

Product Specification

Products name	Frozen Sardinella Longiceps
Process method	IQF/BQF
Size	8-10,10-12,12-14,14-16,16-20 pcs/kg
Part	Whole round/ HGT
Glazing	0%,5% 10%,15% etc
Pack	10kg bulk, IWP or customized
MOQ	20fcl, 40fcl
Origin	China
Paymenterm	30% prepaid by T/T, the balance against the copy of B/L
Shipping documents	1.Commerica Invoice 2.Packing List 3.Certificate of Origin/ Form E 4.Health Certificate 5.Bill of Loading 6.Other documents as customers' need