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Frozen Pacific Mackerel High Fat
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Frozen Pacific Mackerel High Fat

Pacific mackerel is one of the important economic fish species in China, and Fujian Province is its important production area. The quality of pacific mackerel caught in winter is very high, with significantly higher oil and fat content than those caught in summer, so winter is a season for stocking up in large quantities.
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Description

Technical Parameters

Product Introduction

 
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Frozen Pacific Mackerel

       Pacific mackerel is one of the important economic fish species in China, and Fujian Province is its important production area. The quality of pacific mackerel caught in winter is very high, with significantly higher oil and fat content than those caught in summer, so winter is a season for stocking up in large quantities.

       This type of fish has a wide distribution, fast growth, and high yield. Fish meat contains 21.4 grams of protein and 7.4 grams of fat per 100 grams, with a solid texture. In addition to fresh consumption, it can also be pickled and canned. Its liver can be extracted into fish liver oil.

Product Description

 
Product Name Frozen Pacific Mackerel
Latin Name Scomber Japonicus
Size 150-250,200-300,300-400,400-600,etc
Content High fat, Protein
Freezing Process

BQF

IQF

Freezing Method

Seafrozen

Landfrozen

Part Whole Round
MOQ 1*20FCL,1*40FCL
Net Weight 90%,100%,etc
Package Inner bag and carton
Place of origin Fujian, China
Shelf Life 24 months

 

Product Display

 
 
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Product Details

 

 
 
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WHY CHOOSE US ?

       Xiamen Caharbor Import and Export Co., Ltd. is a comprehensive company specializing aquatic scientific research, frozen processing and export. The manufacture occupies more than 10,000 square meters and located in Xiangzhi Central Fishing Port which is one of the five-class fishing ports in China with developed fishery economy and industrial chain. It has superior sea area advantages and rich natural marine resources.

       We have a team with high-quality technical management skill and hundreds of skilled production line employees. The company has a standardized clean workshop, all the products' processing are controlled under HACCP and EU standard to ensure that all food is safe and well healthy for human consumption. The refrigerating room and workshop have reached the advanced level in China, processing 200 tons of seafood daily and refrigerating more than 10,000 tons of goods.

OEM/ODM Service

Product Diversification

The Best Price

BEST FRESH

OEM/ODM Service

Personalized customization

Process products from the specification, glazing, inner and outer packaging

Product Diversification

Affordable fish

Squid raw materials, a series of processed products

Shellfish clams meat, Oyster meat

The Best Price

Natural geographical advantages 

Raw material resources

Convenient production

BEST FRESH

Keeping freshest is always our philosophy

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product-628-470

Common Problem

How often do your price change?

Our products quote valid period is 5 days. Actually every day the material cost is changing on fishery port. Please contact with our sales to get the latest and best price.

How can you make sure that your quality is good?

We have strict production process and professional quality control team to avoid any quality problem. All goods will be 100% inspected before leaving factory.

Which payment way can you support?

T/T, 30% deposit, the balance against the copy doc.

How can we get goods? And how long will it take?

Goods will be delivered by ship, it will take 7-15 days to get them.

 

 

 

 

 

 

 

Hot Tags: frozen pacific mackerel high fat, China, suppliers, factory, wholesale

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