Frozen Scallop Meat Roe On
Description
Technical Parameters
Product Introduction
Frozen Scallop Meat Roe on
High Nutritional Value
- Rich in high-quality protein (~18-20g per 100g).
- Low fat, low cholesterol, and contains heart-healthy Omega-3 fatty acids.
- Packed with minerals (zinc, selenium, magnesium) and vitamin B12.
Unique Texture & Flavor
- Tender, sweet meat suitable for sashimi, frying, steaming, and more.
- Plump and firm adductor muscle (scallop meat) with minimal shrinkage after cooking.
Product Description
| Product Name | Frozen Scallop Meat Roe on |
| Size | 40-60,60-80,80-100,100-120,120-150,etc |
| Glaze | 20-30% or customized |
| Process | Farm raised |
| Pack |
1kg/bag, 10bags/ctn Bulk 10kg carton |
| Part | Roe on |
| Origin | China |
| Payment term | 30% prepaid by T/T, the balance against the copy of B/L |
Product Display
why choose us
CAHARBOR---BEST FRESH
why choose our products
1. Sustainable Sourcing
- Our scallops are harvested from pristine waters with strict quotas to ensure ecological balance.
2. Quality Assurance
- Having quality certifications such as HACCP, BRC, FDA, HALAL.
3. Competitive Edge
- Factory-direct pricing: No middlemen, ensuring cost efficiency.
4. Customer-Centric Service
- OEM/ODM support (private labeling, customized packaging).
- 24/7 communication and after-sales support.
The production scale of the factory
There are 100 employees and advanced production equipment, sufficient raw material supply to ensure stable supply.
product inspection
From fishing boats to factories, we have strict production processes and a professional quality control team to avoid any quality issues.
Welcome to inquire
Welcome customers interested in purchasing frozen seafood to visit the exhibition or our factory for face-to-face communication.
Our Certificate
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